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Brazilian Mounjaro Recipe with Apple Cider Vinegar


  • Author: Julia
  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Description

This viral Brazilian Mounjaro recipe with apple cider vinegar blends metabolism-boosting ingredients like ginger, lemon, and cayenne to help reduce belly fat and support digestion naturally.


Ingredients

Scale
  • 1 tbsp apple cider vinegar (raw, unfiltered)
  • 1 tbsp fresh lemon juice
  • 1/8 tsp cayenne pepper
  • 1/2 tsp grated fresh ginger or ginger powder
  • 1 cup warm water
  • (Optional) A dash of turmeric
  • (Optional) 1 tsp honey
  • (Optional) Fresh mint leaves

Instructions

  1. Warm the water slightly (do not boil).
  2. Add the apple cider vinegar and lemon juice.
  3. Stir in the cayenne pepper and ginger.
  4. Mix thoroughly until combined.
  5. Add honey or mint if desired to improve flavor.
  6. Drink slowly, preferably on an empty stomach or 15–20 minutes before meals.

Notes

Use raw, organic apple cider vinegar with ‘the mother’ for the best fat-burning results. Start with a small amount of cayenne if you’re sensitive to spice.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drink
  • Method: No-Cook
  • Cuisine: Brazilian

Nutrition

  • Serving Size: 1 glass
  • Calories: 25
  • Sugar: 1g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: apple cider vinegar, fat-burning drink, mounjaro recipe, weight loss, Brazilian drink