Description
From TikTok trends to detox routines, Himalayan pink salt is getting buzz for weight loss—but does it live up to the hype? Learn what it does, how it compares to table salt, and how to use it wisely.
Ingredients
Scale
- 1 cup Himalayan pink salt (for Sole water prep)
- 2–3 cups filtered water
- 1 tsp apple cider vinegar (optional)
- Juice of ½ lemon (optional)
- 1 pinch cinnamon (optional for morning tonic)
- Warm water for drinking
Instructions
- Add 1 cup of Himalayan pink salt to a glass jar with a plastic lid.
- Pour in 2–3 cups of filtered water until the salt is fully submerged.
- Let the mixture sit overnight to create saturated Sole water.
- Each morning, add 1 tsp of Sole water to a glass of warm or room temperature filtered water.
- Optional: Add lemon juice, apple cider vinegar, or a pinch of cinnamon for enhanced detox and digestion benefits.
- Drink on an empty stomach for best results.
Notes
Use no more than ¼ to ½ tsp of pink salt daily. Always consult a healthcare professional before beginning any detox or salt flush routine.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Health Drink
- Method: No-Cook
- Cuisine: Wellness
Nutrition
- Serving Size: 1 glass
- Calories: 0
- Sugar: 0g
- Sodium: 400mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: pink salt, weight loss, Sole water, detox, hydration, morning tonic